{"title":"Colombia(washed)","description":"","products":[{"product_id":"ilse-huber-mendez-pink-bourbon","title":"ILSE - Huber Mendez Pink Bourbon","description":"\u003cp\u003ePink Bourbon has been a popular variety this year, and it's no wonder why. We're drawn to it's sweet and jammy flavour profile - the kind of coffee you could drink all day! \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis lot from Huber Mendez of the farm Villa Maritza is incredible - with high flavor intensity and great sweetness. In the cup you will find a range of fruit flavours like raspberry jam, lush rose hips, hibiscus, and pineapple.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTasting Notes: Raspberry Jam | Rose Hip | Pineapple\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTarqui, Colombia\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFarm:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eVilla Maritza\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003ePink Bourbon\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eWashed\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eAltitude: \u003c\/strong\u003e1910 m.a.s.l\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"250g","offer_id":51145134506250,"sku":"ILSE01","price":300.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/1_021263bb-5084-4537-bda7-a6a40c645519.jpg?v=1746562985"},{"product_id":"dak-citronette-colombia-washed-chiroso","title":"DAK - Citronette Colombia Washed Chiroso","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp\u003eThis washed Chiroso offers a bright, expressive profile. Expect zesty lemon acidity, tart rhubarb brightness, and a smooth honeyed sweetness that showcase the farm’s high-altitude terroir and family legacy\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"main-product__block-label  small-caption\"\u003e\n\u003cdiv class=\"main-product__block-label__inner\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eTasting Notes: Lemon | Rhubarb | Honey\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Antioquia, Colombia\u003cbr\u003e\u003cstrong\u003eFarm:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eFinca Granito de Oro\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eChiroso\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude: \u003c\/strong\u003e1950+ m.a.s.l\u003c\/p\u003e\n\u003cp\u003eRoast Date: 19 May 2025\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"250g","offer_id":51240190083338,"sku":"DAK01","price":280.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/3_ff00f937-d326-43ae-8580-aef111389551.jpg?v=1747950028"},{"product_id":"standout-coffee-colombia-washed-papayo","title":"Standout Coffee - Colombia Washed Papayo","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eYuri Montanchez’s Washed Papayo from Huila, Colombia, offers a vibrant cup with notes of orange blossom, yellow plum, tangerine, and orange zest. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExpect pronounced floral clarity, layered complexity, and a bright, elegant acidity—showcasing the unique character of the rare Papayo variety.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTasting Notes: Orange Blossom | Yellow Plum | Orange Zest\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Huila, Colombia\u003cmeta charset=\"utf-8\"\u003e\u003cbr\u003e\u003cstrong\u003eProducer:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eYuri Montanchez\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003ePapayo\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude: \u003c\/strong\u003e1700-1720\u003c\/p\u003e\n\u003cp\u003eRoast Date: 2 June 2025\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"250g","offer_id":51292640346378,"sku":"STANDOUT03","price":250.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/StandoutCoffee-6.jpg?v=1748943469"},{"product_id":"colombia-magnolia-anaerobic-washed-gesha-rum-baba","title":"Colombia \"Magnolia\" Anaerobic Washed Gesha - Rum Baba","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"p1\"\u003eProducer Wilton Benitez is known for his boundary-pushing post-harvest processing. Using carefully controlled fermentation and selected yeast strains, he crafts coffees with standout complexity and clarity - and this coffee is no exception. \u003c\/p\u003e\n\u003cp class=\"my-0\"\u003eExpect floral notes of\u003cspan\u003e \u003cb\u003eRose, Lilac, \u003c\/b\u003eand \u003cstrong\u003eMagnolia \u003c\/strong\u003ein this delicate yet vibrant cup. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Rose | Lilac | Magnolia\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Cauca, Colombia\u003cbr\u003e\u003cstrong\u003eProducer:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eWilton Benitez\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eGesha\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eAnaerobic Washed + Temperature Controlled\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 15th July 2025\u003c\/p\u003e\n\u003cp\u003ePackaging: 200g box\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":51572020674826,"sku":"RUMB05","price":330.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Rum-Baba-11.jpg?v=1753742066"},{"product_id":"colombia-marantha-washed-gesha-five-elephant","title":"Colombia \"Marantha\" Washed Gesha - Five Elephant","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eDiscover this\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e \u003c\/span\u003ewashed Geisha from Aseneth Bedoya’s Maranatha farm in Nazareno, Tolima. Grown at 1,890–1,910m using regenerative, shade-grown practices, this coffee reflects careful cultivation and a deep respect for biodiversity.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect luminous notes of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003echerry soda\u003c\/strong\u003e, fragrant\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eorange blossom\u003c\/strong\u003e, and juicy\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ewatermelon\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ein a cup that’s vibrant, clear, and refreshingly sweet. \u003c\/p\u003e\n\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/div\u003e\n\u003cp class=\"rte small-body-text\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Cherry Soda | Orange Blossom | Watermelon\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Tolima, Colombia\u003cbr\u003e\u003cstrong\u003eProducer: \u003c\/strong\u003eAseneth Bedoya\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eGesha\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1890 - 1910 m.a.s.l\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 18th August 2025\u003c\/p\u003e\n\u003cp\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":51684198088970,"sku":"ELEPHANT01","price":340.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Five-elephant8.jpg?v=1756126166"},{"product_id":"colombia-imperial-washed-chiroso-five-elephant","title":"Colombia \"Imperial\" Washed Chiroso - Five Elephant","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eChiroso is a unique Colombian variety with Ethiopian genetic roots, known for its vibrant floral and citrus attributes. Notes are often associated with East African coffees, and when cultivated at elevation it presents high clarity and and layered complexity.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect a vibrant cup with notes of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eLemon Verbena\u003c\/strong\u003e, subtle \u003cstrong\u003ejasmine\u003c\/strong\u003e, and fresh\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eorange zest.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/div\u003e\n\u003cp class=\"rte small-body-text\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Lemon Verbena | Jasmine | Orange Zest\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Huila, Colombia\u003cbr\u003e\u003cstrong\u003eProducer: \u003c\/strong\u003eRamon Gomez\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eChiroso\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1750 - 1810 m.a.s.l\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 18th August 2025\u003c\/p\u003e\n\u003cp\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":51684303831306,"sku":"ELEPHANT02","price":260.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Five-elephant7.jpg?v=1756127811"},{"product_id":"colombia-las-perlitas-washed-field-blend-replica-roasters","title":"Colombia \"Las Perlitas\" Washed Field Blend - Replica Roasters","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eDiscover this \u003cmeta charset=\"utf-8\"\u003ewashed Colombian lot crafted from smallholder lots in Huila, celebrated for its clarity and sweetness. This coffee is handpicked on high-altitude farms and brought together to create a vibrant, approachable profile.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis coffee presents as a \"fruity washed\" profile, with bright notes of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ered fruits\u003c\/strong\u003e, subtle\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eearl grey\u003c\/strong\u003e, and juicy\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003emango\u003c\/strong\u003e. \u003c\/p\u003e\n\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/div\u003e\n\u003cp class=\"rte small-body-text\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Red Fruits | Earl Grey | Mango\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Huila, Colombia\u003cbr\u003e\u003cstrong\u003eFarm Association: \u003c\/strong\u003eLas Perlitas\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eField Blend of Red Bourbon, Caturra, Gesha, and Taby\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1600 - 1900 m.a.s.l\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 19th August 2025\u003c\/p\u003e\n\u003cp\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":51689477243146,"sku":"REPLICA02","price":240.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Replica-4.jpg?v=1756201720"},{"product_id":"colombia-casa-negra-washed-castillo-caturra-kaffeelix-copy","title":"Colombia \"Casa Negra\" Washed Castillo+Caturra - Kaffeelix","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis lot of washed Caturra and Castillo varieties is grown by local smallholder farmers in the Nariño region in Colombia. The high elevation and mineral rich volcanic soil makes this region perfect for growing coffee, and results in a vibrant and complex cup. \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect a bright, sweet cup layered with bright \u003cstrong\u003ecitric acidity\u003c\/strong\u003e, refreshing\u003cspan\u003e \u003cstrong\u003egrapefruit\u003c\/strong\u003e\u003c\/span\u003e, and a silky background of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ecaramel\u003c\/strong\u003e. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/div\u003e\n\u003cp class=\"rte small-body-text\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Citric | Grapefruit | Caramel\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Nariño, Colombia\u003cbr\u003e\u003cstrong\u003eWashing Station: \u003c\/strong\u003eCasa Negra\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eCastillo, Caturra\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1700 - 2200 m.a.s.l\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 26th August 2025\u003c\/p\u003e\n\u003cp\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":51734083731722,"sku":"KAFFEELIX04","price":190.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Kaffeelix-10.jpg?v=1756963777"},{"product_id":"colombia-inza-washed-castillo-fathers-coffee","title":"Colombia \"Inza\" Washed Castillo - Fathers Coffee","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eColombia Inzá Washed is a hand-crafted coffee from the Asociación de Caficultores del Cauca (ACC) in Piendamó, grown at 1,700–2,100m on volcanic soils. This Castillo variety is cultivated by smallholders dedicated to quality and sustainable farming.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect vibrant notes of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eorange\u003c\/strong\u003e, soothing\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003enettle tea\u003c\/strong\u003e, and warming\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003estar anise\u003c\/strong\u003e. The cup offers balanced sweetness and lively acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTasting Notes: Orange | Nettle Tea | Star Anise\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Cauca, Colombia\u003cbr\u003e\u003cstrong\u003eProducer:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eACC – Asociación de Caficultores del Cauca\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eCastillo\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude: \u003c\/strong\u003e1700 - 2100 m.a.s.l\u003c\/p\u003e\n\u003cp\u003eRoast Date: 29th September 2025\u003c\/p\u003e\n\u003cp\u003ePackaging: 300g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":51883302682890,"sku":"FATHERS05","price":230.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Fathers-3.jpg?v=1759392228"},{"product_id":"colombia-yulieth-mora-washed-pink-bourbon-onyx","title":"Colombia \"Yulieth Mora\" Washed Pink Bourbon - ONYX","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eColombia Yulieth Mora Pink Bourbon is a prized variety from Yulieth Mora's farm in Huila, Colombia, grown at high elevations and naturally processed for enhanced sweetness and complexity. This lot highlights the Pink Bourbon's floral potential through careful hand-harvesting and raised-bed drying, offering a clean, vibrant profile that showcases innovative Colombian farming.\u003cspan class=\"citation-nbsp\"\u003e\u003c\/span\u003e\u003cspan data-state=\"closed\" rel=\"nofollow noopener\" class=\"citation inline\"\u003e\u003ca href=\"https:\/\/onyxcoffeelab.eu\/collections\/all\" class=\"inline\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect zesty\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003egrapefruit\u003c\/strong\u003e, delicate\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eelderflower\u003c\/strong\u003e, and smooth\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eraw honey\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003enotes in a bright, balanced cup with lively acidity and lingering sweetness.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTasting Notes: Grapefruit | Elderflower | Raw Honey\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHuila, Colombia\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eYulieth Mora\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003ePink Bourbon\u003cbr\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eWashed \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 21st October 2025\u003c\/p\u003e\n\u003cp\u003ePackaging: 284g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52008380825866,"sku":"ONYX02","price":260.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/ONYX-5.jpg?v=1761291096"},{"product_id":"colombia-paula-trujillo-washed-pink-bourbon-cafen","title":"Colombia \"Paula Trujillo\" Washed Pink Bourbon - Cafen","description":"\u003ch4\u003eInternational Feature Roaster: Cafen\u003c\/h4\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAt Patio Bonito, Paola Trujillo’s family farm operates as a detail-focused micromill at altitude, where careful lot separation, mixed shade, and steady breezes support slow, even ripening. Her meticulous approach to cultivation and processing consistently delivers coffees with clarity, defined sweetness, and a composed finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan\u003eThe coffee is hand-picked, density sorted, and pulped before undergoing a clean, controlled fermentation, followed by thorough washing. It is then slow-dried on raised beds and patios to a stable moisture level.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eExpect subtle citrusy layers of \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003emandarine\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e, sweet dried \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003etropical fruits\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e, and gentle \u003c\/span\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ejasmine-honeysuckle \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eflorals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Mandarin | Tropical fruits | Jasmine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Cauca, Colombia\u003cbr\u003e\u003cstrong\u003eFarm\u003c\/strong\u003e: Patio Bonito\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003ePink Bourbon\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003eWashed\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1500 m.a.s.l\u003c\/p\u003e\n\u003cp\u003eRoast Date: 17th March 2026\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePackaging: 200g box roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52028594061578,"sku":"CAFEN04","price":230.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Cafen-10.jpg?v=1761558943"},{"product_id":"colombia-paola-trujillo-washed-wush-wush-mirra","title":"Colombia \"Paola Trujillo\" Washed Wush Wush - Mirra","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp data-start=\"0\" data-end=\"392\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eFinca Patio Bonito is a family-run farm in Cauca, Colombia, managed by Paola Trujillo, who represents the second generation of producers following her father Carlos’ 40+ years in coffee and agroforestry. Situated at 1,700 masl, the nine-hectare farm is planted with a wide range of varieties, reflecting Paola’s quality-driven approach and her growing role as one of Colombia’s most exciting young producers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"394\" data-end=\"731\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis lot is a washed Wush Wush, processed with a focus on clarity and precision to highlight the variety’s natural expressiveness. The result is a clean, balanced cup that clearly reflects both the Ethiopian landrace genetics and the highland terroir of Cauca.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect an expressive cup bursting with a thick \u003cstrong\u003emarshmallowy\u003c\/strong\u003e sweetness\u003cspan\u003e up front followed by bright tropical \u003cstrong\u003eguava\u003c\/strong\u003e fruit and a distinct hit of \u003cstrong\u003eorange\u003c\/strong\u003e \u003cstrong\u003ezest\u003c\/strong\u003e. \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTasting Notes: Marshmallow | Guava | Orange zest\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e:\u003cspan\u003e Cauca\u003c\/span\u003e, Colombia\u003cbr\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Paola Trujillo\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003eWush Wush\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e1570-1650\u003c\/span\u003e m.a.s.l\u003cbr\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eWashed\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 7th January 2026\u003c\/p\u003e\n\u003cp\u003ePackaging: 125g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52370026660106,"sku":"MIRRA04","price":350.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/MIRRA_03.jpg?v=1767891196"},{"product_id":"colombia-el-pital-washed-pink-bourbon-sweven","title":"Colombia \"El Pital\" Washed Pink Bourbon - Sweven","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp data-start=\"0\" data-end=\"392\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis Pink Bourbon microlot comes from Primavera farm in El Pital, Huila, where Williar Joven has been farming coffee for over 34 years, working alongside his family across several farms. Grown in volcanic soils shaped by the Nevado del Huila, the farm benefits from one of Colombia’s most celebrated coffee terroirs.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"394\" data-end=\"731\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eHandpicked at peak ripeness, the cherries are fully washed to emphasise clarity and varietal expression. The result is a clean, elegant cup with bright malic acidity, soft sweetness, and lingering white-floral aromatics.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect a beautifully balanced and remarkably clean cup with notes of juicy \u003cstrong\u003epeaches\u003c\/strong\u003e, bright \u003cstrong\u003esatsumas\u003c\/strong\u003e,\u003cspan\u003e and a lingering \u003cstrong\u003eapple blossom\u003c\/strong\u003e finish.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eTasting Notes: Peach | Satsuma | Apple Blossom\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e:\u003cspan\u003e Huila\u003c\/span\u003e, Colombia\u003cbr\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Williar Joven\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003ePink Bourbon\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e1820-1900\u003c\/span\u003e m.a.s.l\u003cbr\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eWashed\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 20th January 2026\u003c\/p\u003e\n\u003cp\u003ePackaging: 200g box roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52430291042570,"sku":"SWEVEN01","price":220.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/SWEVEN_03_5acf5ba7-97ea-4d50-ace1-65e46121e649.jpg?v=1769503127"},{"product_id":"colombia-el-placer-washed-pink-bourbon-koppi-1","title":"Colombia \"El Placer\" Washed Pink Bourbon - Koppi","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp data-end=\"647\" data-start=\"143\"\u003eKaren Burbano learned the craft from her father, Don José, whose deep passion for specialty coffee shaped her understanding of every step of production. Don José was the first in his family to move into specialty coffee, and his commitment to quality has been passed on to Karen - from precise cherry selection and fermentation to careful drying, hand-sorting, and storage.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1301\" data-start=\"649\"\u003eThis Pink Bourbon is harvested at peak ripeness every 15 days, fermented overnight, and depulped into a fermenting mass over 3–4 days. Once harvesting is complete, the coffee ferments under water for 48 hours, then is rinsed and dried in a solar dryer for 18–20 days, resulting in a clean, expressive cup that reflects both tradition and careful craftsmanship.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect a juicy cup bursting with notes of bright \u003cstrong\u003ered berries \u003c\/strong\u003eand\u003cstrong\u003e rose hips \u003c\/strong\u003ewith an \u003cstrong\u003earomatic \u003c\/strong\u003efinish. \u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Rose hips | Red Berries| Aromatic\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: San Augustin, Huila, Colombia\u003cbr\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Karen Burbano\u003cbr\u003e\u003cstrong\u003eVariety: \u003c\/strong\u003ePink Bourbon\u003cbr\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eWashed\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 21st January 2026\u003c\/p\u003e\n\u003cp\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52440037589258,"sku":"KOPPI06","price":240.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Koppi_02.jpg?v=1769170808"},{"product_id":"colombia-las-brias-washed-burbon-aji-poma-coffee","title":"Colombia \"Las Brias\" Washed Burbon Ají - POMA Coffee","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eLas Brisas is a hillside estate in southern Huila, Colombia, managed by Brayan Smith, where high elevations and slow ripening cycles produce coffees with clarity and intensity.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThis lot is Bourbon Ají, a distinctive variety chosen for its expressive profile and cultivated as part of Brayan’s focus on rare and evolving genetics.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eFor this lot, the ripe cherries are picked at peak ripeness and depulped the same day, fermented aerobically for 24 to 36 hours, before being dried on raised beds for 20 days.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cstrong\u003ePOMA's impact\u003c\/strong\u003e: POMA's collaboration with Las Brisas centers on variety testing and agronomic research, including foliar nutrition, to better understand how cultivation and processing shape cup quality.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExpect an elegant and refined expression of a Bourbon with heady florals of \u003cstrong\u003ejasmine\u003c\/strong\u003e, \u003cstrong\u003elavender\u003c\/strong\u003e, and \u003cstrong\u003eelderflower\u003c\/strong\u003e, with delicate\u003cstrong\u003e tea-like \u003c\/strong\u003eclarity, and subtle\u003cstrong\u003e brown spice \u003c\/strong\u003eundertones.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Jasmine | Lavender | \u003cmeta charset=\"utf-8\"\u003eElderflower | Orange Blossom\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Huila, Colombia\u003cbr\u003e\u003cstrong\u003eFarm: \u003c\/strong\u003eLas Brias\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Bourbon Ají\u003cbr\u003e\u003cstrong\u003eProcess:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eWashed\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1800 m.a.s.l\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 17th March 2026\u003c\/p\u003e\n\u003cp\u003ePackaging: 200g box roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52728437899530,"sku":"POMA07","price":320.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/8_f7d4a9b7-72f1-4ab5-968f-3f726ef15f8c.jpg?v=1773919945"},{"product_id":"colombia-diego-parra-washed-pink-bourbon-sey","title":"Colombia \"Diego Parra\" Washed Pink Bourbon - SEY","description":"\u003ch4\u003eInternational Feature Roaster: SEY\u003c\/h4\u003e\n\u003cp\u003eThis Pink Bourbon is produced by Diego Parra in Pitalito at 1,700 masl. Working on his 14-hectare farm in southern Huila, Diego brings a high level of care and precision to his work, resulting in coffees that are exceptionally clean and expressive of both variety and terroir.\u003c\/p\u003e\n\u003cp\u003eThis Pink Bourbon, a variety known for its clarity and sweetness, is carefully handpicked, floated, and rested in cherry overnight before depulping. The coffee is then dry-fermented for 36 hours, washed, and dried on raised beds to 10.5% moisture. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eExpect a bright and refined cup with notes of \u003cstrong\u003ecandied lemon\u003c\/strong\u003e, juicy \u003cstrong\u003ered currants \u003c\/strong\u003eand sweet \u003cstrong\u003ehibiscus\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Candied Lemon | Red Currant | Hibiscus\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePitalito, Huila, Colombia\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e: Diego Parra\u003cbr\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e:\u003cstrong\u003e \u003c\/strong\u003ePink Bourbon\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e Washed\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 1700 m.a.s.l\u003c\/p\u003e\n\u003cp\u003eRoast Date: 25th March 2026\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePackaging: 250g box roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52791206084874,"sku":"SEY02","price":310.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/SEY_2.jpg?v=1774866054"},{"product_id":"colombia-johan-vergara-washed-gesha-differente","title":"Colombia \"Johan Vergara\" Washed Gesha - Differente","description":"\u003cdiv class=\"rte small-body-text\"\u003e\n\u003cp\u003eThis Geisha is produced by Jhoan Vergara at Finca Las Flores. Known for his precision and consistency, Jhoan has established the farm as a global reference for clean, competition-level coffees, where clarity and discipline allow each variety to fully express itself.\u003c\/p\u003e\n\u003cp\u003eA washed Geisha processed with a light and careful touch, this coffee is all about purity and transparency. \u003c\/p\u003e\n\u003cp\u003eThe result is a classic Gesha, with notes of sweet \u003cstrong\u003ejasmine,\u003c\/strong\u003e and delicate \u003cstrong\u003ewhite flowers \u003c\/strong\u003ewith a \u003cstrong\u003ebright acidity\u003c\/strong\u003e and a \u003cstrong\u003esilky\u003c\/strong\u003e body.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Jasmine | Bright \u003cmeta charset=\"utf-8\"\u003e| Silky\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Acevedo, Huila, Colombia\u003cbr\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e Finca Las Flores\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Gesha\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e Washed\u003cbr\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: n\/a\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: 24th March 2026\u003c\/p\u003e\n\u003cp\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52795890467082,"sku":"DIFF06","price":460.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/DIFF_03.jpg?v=1774968445"},{"product_id":"colombia-perlitas-washed-chiroso-sey","title":"Colombia \"Perlitas\" Washed Chiroso - SEY","description":"\u003ch4\u003eInternational Feature Roaster:\u003c\/h4\u003e\n\u003cp\u003eThis Chiroso lot comes from the Perlitas project in Urrao, now a key part of ongoing sourcing in the region. Chiroso has reshaped the local coffee landscape, opening access to the specialty market and improving both quality and producer income. Still relatively new, this Ethiopian landrace-type variety has quickly gained attention for its exceptional cup potential.\u003c\/p\u003e\n\u003cp\u003eCherries are handpicked at peak ripeness and rested in-cherry for 24 hours, then floated, depulped, and dry-fermented for 36 hours. The coffee is dried slowly on raised beds for around 20 days to ~10% moisture.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eExpect a sweet and fruity cup with notes of yellow \u003cstrong\u003etropical fruits\u003c\/strong\u003e, sweet \u003cstrong\u003ejam \u003c\/strong\u003eand fresh\u003cstrong\u003e hops\u003c\/strong\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Tropical Fruit | Jam | Fresh Hops\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eUrrao, Colombia\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e: Smallholder Farmers\u003cbr\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e:\u003cstrong\u003e \u003c\/strong\u003eChiroso\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e Washed\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 2000 m.a.s.l\u003c\/p\u003e\n\u003cp\u003eRoast Date: 25th March 2026\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePackaging: 250g box roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52880581951754,"sku":"SEY04","price":310.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/SEY_04.jpg?v=1776419322"},{"product_id":"colombia-el-faldon-washed-caturra-bourbon-market-lane","title":"Colombia \"El Faldón\" Washed Caturra + Bourbon - Market Lane","description":"\u003ch4\u003eInternational Feature Roaster: Market Lane\u003c\/h4\u003e\n\u003cp\u003eThis lot is produced by Ruben Dario Gomez and Rosa Eleny Gomez in Caicedo. After years working as a picker, Rubén saved enough to buy a small, challenging plot near La Noque. Through persistence and care, he and Rosa Eleny have transformed it into a thriving two-hectare farm, built on years of dedication and steady improvement.\u003c\/p\u003e\n\u003cp\u003eThis blend of Caturra and Bourbon underwent a washed process resulting in a clean and balanced cup profile. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eExpect a jammy and sweet cup with flavours of ripe \u003cstrong\u003eblackberries\u003c\/strong\u003e, bright \u003cstrong\u003eoranges \u003c\/strong\u003eand deep \u003cb\u003ecaramel\u003c\/b\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTasting Notes: Blackberry | Orange | Caramel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eCaicedo, Antioquia, Colombia\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eRubén Darío \u0026amp; Rosa Eleny Gómez\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eVariety\u003c\/strong\u003e:\u003cstrong\u003e \u003c\/strong\u003eCaturra, Bourbon\u003cbr\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003cspan\u003e Washed\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: 2100 m.a.s.l\u003c\/p\u003e\n\u003cp\u003eRoast Date: 27th April 2026\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":52947445186826,"sku":"MARLA03","price":280.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/MARLA_2.jpg?v=1777388262"},{"product_id":"colombia-los-magnificos-washed-sidra-swerl","title":"Colombia \"Los Magnificos\" Washed Sidra - Swerl","description":"\u003ch4\u003eFeature Roaster: Swerl\u003c\/h4\u003e\n\u003cp\u003eIn the hills surrounding San Agustín, Huila, members of the Monkaaba group cultivate small plots of coffee at elevations ranging from 1,600 to 1,989 masl. This lot brings together Sidra from a selection of producers whose coffees demonstrated exceptional quality, creating an opportunity for smaller harvests to reach specialty markets while retaining both traceability and value at origin.\u003c\/p\u003e\n\u003cp\u003eThe coffees are processed individually by each producer using a washed process before being delivered as parchment to Monkaaba’s bodega. There, each lot is carefully evaluated through tasting and quality analysis before being selected for inclusion.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eExpect a bright and candy-like cup with flavours of sweet \u003cstrong\u003elychees\u003c\/strong\u003e, \u003cb\u003estarfruit\u003c\/b\u003e, and sweet \u003cb\u003egreen grapes.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTasting Notes: Lychee | \u003cmeta charset=\"utf-8\"\u003eStarfruit | Sweet Green Grapes  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: San Agustín, Huila, Colombia\u003cbr\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eVarious producers from the Monkaaba group\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Sidra\u003cbr\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eWashed\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e1.600-1.989\u003cspan\u003e masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: June 2026\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":53255003111690,"sku":"SWERL06","price":290.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Swerl_06.jpg?v=1782375093"},{"product_id":"colombia-jhon-jairo-washed-tabi-swerl","title":"Colombia \"Jhon Jairo\" Washed Tabi - Swerl","description":"\u003ch4\u003eFeature Roaster: Swerl\u003c\/h4\u003e\n\u003cp\u003eThis washed Tabi comes from Jhon Jairo Gómez in El Rosario, San Agustín, Huila, where his coffee grows at an impressive 1,950–2,000 masl. Over the years, he has steadily improved his farm and infrastructure, becoming a respected producer known for quality-focused cultivation in one of Colombia’s highest coffee-growing regions.\u003c\/p\u003e\n\u003cp\u003eThe cherries are rested in sealed bags for 24 hours before depulping, followed by 36 hours of fermentation in tiled tanks. After washing, the coffee is slowly dried in a solar dryer for 15–20 days. The cool climate and careful processing create a clean, expressive cup that showcases the vibrant character of the Tabi variety.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eExpect a vibrant and syrupy cup tasting like \u003cstrong\u003etropical fruits\u003c\/strong\u003e, and \u003cb\u003eorange marmalade.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTasting Notes: Tropical Fruits | Orange Marmalade | Syrupy  \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: El Rosario, San Agustín, Huila, Colombia\u003cbr\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eJhon Jairo Gomez\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Tabi\u003cbr\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eWashed\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003eAltitude\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003e1.950-2.000\u003cspan\u003e masl\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRoast Date: June 2026\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003ePackaging: 250g bag roasted coffee beans\u003c\/p\u003e","brand":"Nordic Brew Lab","offers":[{"title":"Default Title","offer_id":53255049642250,"sku":"SWERL07","price":240.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0853\/8397\/1082\/files\/Swerl_05.jpg?v=1782375607"}],"url":"https:\/\/nordicbrewlab.com\/collections\/colombia-washed.oembed","provider":"Nordic Brew Lab","version":"1.0","type":"link"}