Colombia "J.R. Bourbon Papayo" Advanced Washed Bourbon Papayo - Cafen

International Feature Roaster: Cafen

At Finca Río Negro, John Rodríguez Acevedo leads a family-run farm rooted in patient, detail-driven practices, from careful variety selection to disciplined picking and precise wet-mill work.

This Advanced Washed lot follows selective picking and rigorous sorting, then undergoes a controlled, oxygen-limited fermentation with close monitoring of pH and temperature. Slow, even drying preserves clarity and sweetness, resulting in a vibrant, fruit-forward cup with silky texture and refined structure.

Expect candy-gummy brightness and watermelon juiciness, lifted by delicate lavender and lilac aromatics, and a silky yoghurt-like (lactic) mouthfeel.

Tasting Notes: Watermelon | Lavender | Yoghurt

Origin: Huila, Colombia
Farm: Rio Negro
Variety: Bourbon Papayo
Process: Advanced Washed
Altitude: 1200 - 2000 m.a.s.l

Roast Date: 17th March 2026

Packaging: 200g box roasted coffee beans