This lot from Uraga Washing Station in Guji, Ethiopia, is a great example of anaerobic processing done well - complex, fruit forward with a sirupy mouthfeel.
Expect notes of rhubarb, hibiscus and nectarine with a syrupy mouthfeel.
Ethiopia "Superfreak" Natural Anaerobic JARC - Wide Awake
Tasting Notes: Rhubarb | Hibiscus | Nectarine
Origin: Guji, Ethiopia
Washing Station: Uraga
Variety: JARC
Process: Natural Anaerobic
Altitude: 1900 m.a.s.l
Roast Date: 25th August 2025
Packaging: 250g bag roasted coffee beans
Ethiopia "Superfreak" Natural Anaerobic JARC - Wide Awake
Sale price260 kr