Kenya Kieni is a washed coffee from the Kieni Cooperative in Nyeri, grown at 1,600–1,800m. This lot features Kenya’s iconic SL28, SL34, and Ruiru 11 varieties, carefully processed with meticulous washing and fermentation.
Expect a full-bodied, sweet cup bursting with vibrant notes of blackcurrant, blackberry, and rhubarb, balanced with bright citrus acidity and a lingering, juicy finish.
Tasting Notes: Blackcurrant | Blackberry | Rhubarb