But don't worry, you'll love these ones that we just released
Palo de Rosa - a fragrant, expressive coffee that unfolds like a bouquet! This coffee reveals a rare and delicate side of Colombian terroir.
Expect notes of fresh roses, tropical lychee, and bright passionfruit, each sip is soft yet vivid, like a floral perfume turned into liquid.
Tasting Notes: Roses | Lychee | Passionfruit
Origin: Nariño, Colombia
Producer: Liz Escobar (Kissed by Liz Collection)
Variety: Pink Bourbon
Process: Honey + Mixed Fermentation (Rose Water Co-Ferment)
Altitude: 2000 - 2350 m.a.s.l
Packaging: 60g box (2 x 30g vacuum sealed bags)
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We’ve featured coffees from some of the most respected names in specialty coffee.
We founded Nordic Brew Lab because we believe great coffee should be approachable, educational, and community-driven. We’re not just a shop — we’re your partners in exploring coffee to its fullest potential.
We’ve competed on the national stage and worked as baristas around the world. That same knowledge and curiosity guides everything we curate.
From tasting events to workshops, we create spaces for coffee lovers to connect, learn, and discover together.
We know the joy (and frustration) of brewing at home. Every coffee, tool, and resource we share is chosen with your daily rituals in mind.
Nordic Brew Lab isn't just about brewing - it's about community
Here are some highlights from our current lineup
