But you should definitely check out these Colombian Naturals:
This natural Gesha from Río Cofre bursts with vibrant apricot, strawberry, and delicate lavender florals. Grown at 2000m in Colombia’s Cauca region, this coffee reflects Axel Tveten’s commitment to organic farming and rich biodiversity.
Expect tropical sweetness, a tea-like body, and complex red fruit acidity—a true celebration of nature and flavour in every cup.
Tasting Notes: Apricot | Red Fruits | Floral + Sweet
Origin: Cauca, Colombia
Farm: Finca Rio Cofre
Variety: Gesha
Process: Natural
Altitude: 2000 m.a.s.l.
Roast Date: 25 June 2025
Packaging: 150g bag
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We’ve featured coffees from some of the most respected names in specialty coffee.
We founded Nordic Brew Lab because we believe great coffee should be approachable, educational, and community-driven. We’re not just a shop — we’re your partners in exploring coffee to its fullest potential.
We’ve competed on the national stage and worked as baristas around the world. That same knowledge and curiosity guides everything we curate.
From tasting events to workshops, we create spaces for coffee lovers to connect, learn, and discover together.
We know the joy (and frustration) of brewing at home. Every coffee, tool, and resource we share is chosen with your daily rituals in mind.
Nordic Brew Lab isn't just about brewing - it's about community
Here are some highlights from our current lineup
