These coffees share that same jammy flavor profile as the coffee you were looking for!
Grown at 2,000–2,350 meters in Ethiopia’s Guji highlands, this Natural Guji Landrace coffee is bursting with vibrant florals, crisp grape, juicy peach, ripe berries, and sweet citrus.
Expect a rich, velvety body and layered complexity which capture the wild and expressive spirit of Guji.
Tasting Notes: Floral | Crisp Grape | Juicy Peach
Origin: Guji, Ethiopia
Producer: Mi'eessa Robe
Variety: Landrace
Process: Natural
Altitude: 2000-2350 m.a.s.l.
Roast Date: 2 June 2025
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We’ve featured coffees from some of the most respected names in specialty coffee.
We founded Nordic Brew Lab because we believe great coffee should be approachable, educational, and community-driven. We’re not just a shop — we’re your partners in exploring coffee to its fullest potential.
We’ve competed on the national stage and worked as baristas around the world. That same knowledge and curiosity guides everything we curate.
From tasting events to workshops, we create spaces for coffee lovers to connect, learn, and discover together.
We know the joy (and frustration) of brewing at home. Every coffee, tool, and resource we share is chosen with your daily rituals in mind.
Nordic Brew Lab isn't just about brewing - it's about community
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